The Brew Blog

Pour over coffee is highly regarded as brewing method for its simplicity, clean taste, and deep control over brewing variables. But the beauty of pour over brewing lies not only in the method, but in the beans you choose to use.

We’ll walk you through the best pour over coffee makers of 2026, including their pros, cons, and what type of coffee drinker each is best suited for.

Extraction is at the heart of coffee brewing, making it key to creating coffee that’s neither overly bitter nor underwhelmingly weak.

Understanding coffee extraction not only enhances one’s brewing skills but also deepens the appreciation for each cup. This article delves into the intricacies of coffee extraction, exploring the science behind it, the factors that affect it, and how to manipulate it for the perfect brew.

Brewing specialty coffee is an art form that requires understanding key factors such as grind size, water temperature, and extraction principles. Understand them all, and more. 

Burr grinders are widely considered superior for grinding coffee beans, and their usage is advocated by coffee enthusiasts and professionals alike. In order to understand the significance of burr grinders in the world of coffee, let's delve into some specifics...