The Brew Blog
PRO COFFEE TIPS, FUN FACTS, & MORE
Kona coffee grows on a 30-mile strip of Mauna Loa's western slope. Here's the full guide: the belt, the microclimate, 100% Kona vs blend, and the flavor profile.
Ka'u coffee grows on Mauna Loa's southern slopes at higher altitudes than most Kona farms, often matching Kona quality at lower prices. Here's the full guide.
Hawaii is the only US state with serious coffee production. Here's the truth about Kona prices, the Ka'u alternative, and what 100% Kona actually means.
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