The Brew Blog
PRO COFFEE TIPS, FUN FACTS, & MORE
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The SCA Scoring System: What 87 Points Actually Means
The SCA 100-point coffee scoring system — what 87 points actually means, the ten dimensions cuppers evaluate, and how to read coffee scores accurately.
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The SCA Coffee Flavor Wheel: How to Actually Use It
The SCA Coffee Flavor Wheel is specialty coffee's standard vocabulary reference. Here's what it is, how it was made, and how to actually use it.
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Coffee Cupping: The SCA Protocol Explained
Coffee cupping is the standardized tasting procedure the specialty industry uses to evaluate quality. Here's the complete SCA protocol explained step by step.
