The Brew Blog
PRO COFFEE TIPS, FUN FACTS, & MORE
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SL28 and SL34: The Varietals That Define Kenyan Coffee
SL28 and SL34 are the varietals that define Kenyan coffee — blackcurrant acidity, wine-like body, intense complexity. Here's the full story behind both.
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Kenya: The Origin That Produces the Most Structurally Complex Cups in the World
Kenya produces the most structurally complex cups in specialty coffee — blackcurrant, tomato, wine-textured body. Here's how SL28 and SL34 make it possible.
